Peanut Cream

200 g

A peanut cream that is 90% peanuts, gently sweetened and made creamy with extra virgin olive oil and cocoa butter – no palm oil. With 26 g of protein and only 7.9 g of sugars per 100 g, it is the peanut butter upgrade your customers are looking for.

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  • Spedizione gratuita in Italia e UE da 49 €
  • 100% produced in Sicily
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Product Details

Product NamePeanut Cream
Net Weight200 g
OriginMade in Italy

Certifications

  • ✓Made in Sicily
  • ✓No Palm Oil
  • BRCGS Food Safety
  • IFS Food
  • World Halal Authority

Why You'll Love It

90% peanuts. 26 g protein per 100 g.

Nine tenths of this jar is roasted peanuts. We add just a touch of sugar and skimmed milk for roundness, and bind it with sunflower oil, cocoa butter and extra virgin olive oil instead of palm oil. The texture is smooth and spreadable, the flavour is pure roasted peanut, and the numbers speak for themselves: 26 g protein, 7.4 g fibre and 7.9 g sugars per 100 g.

  • ✓90% peanuts
  • ✓26 g protein and 7.4 g fibre per 100 g
  • ✓Only 7.9 g sugars per 100 g
  • ✓Extra virgin olive oil, no palm oil

Ideal For

  • ✓Breakfast and sports nutrition
  • ✓Smoothies, porridge and yoghurt
  • ✓Sauces and Asian-style dressings
  • ✓Baking: cookies, brownies, bars

Ingredients

PEANUTS 90%, sugar, vegetable oils and fats (sunflower, cocoa butter, extra virgin olive oil), skimmed MILK powder, MILK whey powder, emulsifier: sunflower lecithin. Peanuts: origin non-EU.

Nutritional Values

Average values per 100 g

Energy2659 kJ / 635 kcal
Fat54 g
  of which saturates19 g
Carbohydrate9.3 g
  of which sugars7.9 g
Fibre7.4 g
Protein26 g
Salt0.10 g

Allergens

Contains: Peanuts, Milk (including lactose).
May contain traces of: Gluten (wheat), Soy, Tree nuts.

Produced in Sicily by Aziende Agricole Scyavuru in a BRCGS and IFS certified facility, under a documented HACCP system. GMO-free in accordance with Reg. (EC) 1829/2003 and 1830/2003. Technical data sheet rev. v1.0 available on request.

Palm Oil Free

A conscious choice

For us, a palm-oil-free cream is not simply a product without a certain ingredient. It is the result of research aimed at finding the right balance between quality, taste, functionality and sustainability: raw materials selected for their origin, traceability and environmental impact, in a formulation that keeps all the creaminess you expect.

Read about our commitment →

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