3 kg
Professional Speculoos cream with 29% caramelised biscuit: sweet, spiced, with notes of caramel and cinnamon. A ready-to-use filling for cheesecakes, croissants and desserts in a 3 kg bucket.
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The BRCGS Global Standard for Food Safety is one of the most demanding food certifications in the world, recognised by GFSI and required by leading retailers.
Why it matters for you: An independent body audits the whole plant every year: HACCP plan, traceability of every batch, hygiene, allergen and supplier control. The jar you buy comes from a site that passed that audit.
IFS Food is the international standard for food safety and quality adopted by the major European retail groups.
Why it matters for you: It checks that processes and products match their specifications: raw material selection, process controls, laboratory analysis and product conformity. A guarantee that what is on the label is what is in the jar.
The WHA certification attests that ingredients and production comply with Halal requirements, with no cross-contamination.
Why it matters for you: It means a fully verified and traceable supply chain, from the origin of every ingredient to the finished product, so the cream can be trusted by every customer and market.
29% caramelised Speculoos biscuit, 3 kg bucket.
Almost a third real caramelised Speculoos biscuit, ground with sugar, skimmed milk and vegetable fats into a smooth, caramel-coloured cream. The flavour is the biscuit itself – caramel, cinnamon, toasted notes – ready to be piped, spread or layered. 3 kg bucket, 18-month shelf life.
Sugar, caramelized Speculoos biscuit 29% [WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent: sodium bicarbonate, SOY flour, salt, cinnamon], vegetable oils (sunflower, palm), skimmed MILK powder, MILK whey powder, emulsifiers (SOY lecithin and sunflower lecithin), acidity regulator: citric acid.
Average values per 100 g
Contains: Gluten (wheat), Soy, Milk (including lactose).
May contain traces of: Peanuts, Tree nuts.
Produced in Sicily by Aziende Agricole Scyavuru in a BRCGS and IFS certified facility, under a documented HACCP system. GMO-free in accordance with Reg. (EC) 1829/2003 and 1830/2003. Technical data sheet rev. v1.0 available on request.
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