200 g
A high-protein pistachio cream with 22 g of protein per 100 g, 15% pistachios and no added sugar. Sweetened with maltitol, coloured naturally – indulgence that fits a training plan.
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The BRCGS Global Standard for Food Safety is one of the most demanding food certifications in the world, recognised by GFSI and required by leading retailers.
Why it matters for you: An independent body audits the whole plant every year: HACCP plan, traceability of every batch, hygiene, allergen and supplier control. The jar you buy comes from a site that passed that audit.
IFS Food is the international standard for food safety and quality adopted by the major European retail groups.
Why it matters for you: It checks that processes and products match their specifications: raw material selection, process controls, laboratory analysis and product conformity. A guarantee that what is on the label is what is in the jar.
The WHA certification attests that ingredients and production comply with Halal requirements, with no cross-contamination.
Why it matters for you: It means a fully verified and traceable supply chain, from the origin of every ingredient to the finished product, so the cream can be trusted by every customer and market.
22 g protein per 100 g. 15% pistachios, no added sugar.
Our Performance line brings real pistachio to sports nutrition. Milk protein (16%) and 15% pistachios are blended with sunflower oil, cocoa butter and skimmed milk, sweetened with maltitol instead of sugar. The result: 22 g of protein and only 9.1 g of sugars per 100 g, with the genuine taste and green colour of pistachio (natural colouring E141ii).
Sunflower oil, sweetener: maltitol, MILK protein 16,15%, PISTACHIOS 15%, skimmed MILK powder, cocoa butter, emulsifier: sunflower lecithin, salt, natural colouring: E141ii.
Excessive consumption may have a laxative effect.
Average values per 100 g
Contains: Milk (including lactose), Tree nuts.
May contain traces of: Gluten (wheat), Peanuts, Soy.
Produced in Sicily by Aziende Agricole Scyavuru in a BRCGS and IFS certified facility, under a documented HACCP system. GMO-free in accordance with Reg. (EC) 1829/2003 and 1830/2003. Technical data sheet rev. v1.0 available on request.
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