Pure almond paste from 100% European almonds, ground to a smooth cream with nothing added. High in fibre (8.5 g per 100 g), rich in almond flavour – the base for gelato, marzipan-style creams and Sicilian pastry.
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Spedizione gratuita in Italia e UE da 49 €
100% produced in Sicily
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Product Details
Product Name100% Pure Almond Paste
Main Ingredient100% Almond
Net Weight3 kg
OriginMade in Italy
Certifications
✓Made in Sicily
✓No Added Sugar
✓No Palm Oil
✓Vegan
BRCGS Food Safety
The BRCGS Global Standard for Food Safety is one of the most demanding food certifications in the world, recognised by GFSI and required by leading retailers.
Why it matters for you: An independent body audits the whole plant every year: HACCP plan, traceability of every batch, hygiene, allergen and supplier control. The jar you buy comes from a site that passed that audit.
IFS Food
IFS Food is the international standard for food safety and quality adopted by the major European retail groups.
Why it matters for you: It checks that processes and products match their specifications: raw material selection, process controls, laboratory analysis and product conformity. A guarantee that what is on the label is what is in the jar.
World Halal Authority
The WHA certification attests that ingredients and production comply with Halal requirements, with no cross-contamination.
Why it matters for you: It means a fully verified and traceable supply chain, from the origin of every ingredient to the finished product, so the cream can be trusted by every customer and market.
Why You'll Love It
100% European almonds. Professional 3 kg bucket.
Almonds and nothing else. European almonds are ground into a smooth, homogeneous paste with no sugar, oil or additives, keeping the delicate, sweet flavour of the nut intact. 15 g of protein and 8.5 g of fibre per 100 g, the lowest saturated-fat content in our paste range (2.5 g). 24-month shelf life, 3 kg bucket for professional use.
✓100% almonds, origin EU
✓Smooth, homogeneous, lump-free
✓8.5 g fibre and only 2.5 g saturated fat per 100 g
✓24-month shelf life, 3 kg bucket
Ideal For
✓Gelato and granita base
✓Sicilian pastry: cassata, cannoli, pasta di mandorle
✓Almond milk and plant-based drinks
✓Pastry creams and frangipane
Ingredients
ALMONDS 100%. Almonds: origin EU.
Nutritional Values
Average values per 100 g
Energy2172 kJ / 519 kcal
Fat32 g
of which saturates2.5 g
Carbohydrate39 g
of which sugars23 g
Fibre8.5 g
Protein15 g
Salt0.39 g
Allergens
Contains: Tree nuts. May contain traces of: Gluten (wheat), Peanuts, Soy, Milk (including lactose).
Produced in Sicily by Aziende Agricole Scyavuru in a BRCGS and IFS certified facility, under a documented HACCP system. GMO-free in accordance with Reg. (EC) 1829/2003 and 1830/2003. Technical data sheet rev. v1.0 available on request.
Palm Oil Free
A conscious choice
For us, a palm-oil-free cream is not simply a product without a certain ingredient. It is the result of research aimed at finding the right balance between quality, taste, functionality and sustainability: raw materials selected for their origin, traceability and environmental impact, in a formulation that keeps all the creaminess you expect.
100% produced in Sicily
Fast International shipping
Real human support
Secure Payments
