250 g
A pourable mocha sauce with Arabica coffee and cocoa, ready to drizzle over gelato and desserts. Palm oil free.
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The BRCGS Global Standard for Food Safety is one of the most demanding food certifications in the world, recognised by GFSI and required by leading retailers.
Why it matters for you: An independent body audits the whole plant every year: HACCP plan, traceability of every batch, hygiene, allergen and supplier control. The jar you buy comes from a site that passed that audit.
IFS Food is the international standard for food safety and quality adopted by the major European retail groups.
Why it matters for you: It checks that processes and products match their specifications: raw material selection, process controls, laboratory analysis and product conformity. A guarantee that what is on the label is what is in the jar.
Arabica coffee and cocoa. Squeeze, drizzle, enjoy.
Your favourite coffee break, in a sauce. An Arabica coffee blend meets 5% cocoa for an intense mocha flavour with a velvety chocolate note.
Silky and pourable at room temperature: no heating needed, just squeeze the bottle and decorate. Palm oil free.
Made in our facilities in Ribera, Sicily, where every batch is refined until silky and checked before bottling. See how we produce
Sugar, sunflower oil, skimmed MILK powder, MILK whey powder, low-fat cocoa powder 5%, arabica coffee blend 1.5%, emulsifier (sunflower lecithin). Coffee and low-fat cocoa: origin non-EU.
Average values per 100 g
Contains: Milk (including lactose).
May contain traces of: Gluten (wheat), Eggs, Peanuts, Soy, Tree nuts, Sesame.
Produced in Sicily by Aziende Agricole Scyavuru in a BRCGS and IFS certified facility, under a documented HACCP system. GMO-free in accordance with Reg. (EC) 1829/2003 and 1830/2003. Technical data sheet rev. v1.0 available on request.
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