Pistachio Cream 1 kg
1 kg
Indicative scale from 1 to 5, based on the nutrition facts per 100 g and the ingredients.
Net weight:3 kg
A professional hazelnut-and-cocoa cream with 13% Italian hazelnuts and 7% low-fat cocoa. Velvety, chocolate-brown and stable at room temperature – the everyday filling for bakeries and pastry shops.
Product code: BG-3000
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Indicative scale from 1 to 5, based on the nutrition facts per 100 g and the ingredients.
13% Italian hazelnuts and 7% cocoa, 3 kg bucket.
The classic gianduia-style spread in a 3 kg bucket for professionals. 13% Italian hazelnuts and 7% low-fat cocoa are blended with sugar, milk and vegetable fats into a velvety cream with a deep chocolate colour and a sweet hazelnut-cocoa taste. Ready to fill, spread and decorate, with an 18-month shelf life.
We have been working nuts in Ribera, in the agricultural heart of Sicily, since 1950. Our creams are made in our own facilities: we select and roast the nuts, then refine each cream slowly, in small batches, until it is perfectly smooth.
Why it matters for you: Everything is produced in Sicily, in a BRCGS and IFS certified facility with a documented HACCP system, so every batch is traceable. The origin of the raw materials is always stated in the ingredients.
The BRCGS Global Standard for Food Safety is one of the most demanding food certifications in the world, recognised by GFSI and required by leading retailers.
Why it matters for you: An independent body audits the whole plant every year: HACCP plan, traceability of every batch, hygiene, allergen and supplier control. The jar you buy comes from a site that passed that audit.
IFS Food is the international standard for food safety and quality adopted by the major European retail groups.
Why it matters for you: It checks that processes and products match their specifications: raw material selection, process controls, laboratory analysis and product conformity. A guarantee that what is on the label is what is in the jar.
Sugar, vegetable oils and fats (sunflower, palm), HAZELNUT 13%, low-fat cocoa powder 7%, LACTOSE, MILK whey powder, skimmed MILK powder, emulsifiers (SOY lecithin and sunflower lecithin), flavourings. Hazelnuts: origin Italy. Low-fat cocoa powder: origin non-EU.
Contains: Soy, Milk (including lactose), Tree nuts.
May contain traces of: Gluten (wheat), Peanuts.
Average values per 100 g
Produced in Sicily by Aziende Agricole Scyavuru in a BRCGS and IFS certified facility, under a documented HACCP system. GMO-free in accordance with Reg. (EC) 1829/2003 and 1830/2003. Technical data sheet rev. v1.0 available on request.
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